Thread: Culinary Thread
View Single Post
  #5  
Old 04-13-2010, 12:30 AM
Hasbinbad Hasbinbad is offline
Planar Protector

Hasbinbad's Avatar

Join Date: Oct 2009
Location: Vallejo, CA
Posts: 3,061
Default

Quote:
Originally Posted by Taslion [You must be logged in to view images. Log in or Register.]
I'm pretty good at knowing what works with what, at least moreso than most of my friends.

One time I looked in the fridge and saw we had shredded Italian cheese, chicken breast, bacon, and fettuccine sauce... So I proceeded to cook the bacon till it was extremely crispy, set it out on another plate, then I threw the chicken in the grease and began frying it. I heated up the fettuccine sauce in a pot and then crumbled the bacon into bits and mixed that together. Melted Italian cheeses on the chicken, moved the chicken to a plate, and then poured the bacon and sauce mixture on top. Absolutely rich and horrible for you, and really not that difficult a recipe, but not a bad thing to come up with on the spot.
KFC beat you to it.
[You must be logged in to view images. Log in or Register.]
__________________