There is a wonderful Mexican place down the road from me that has the best carnitas burrito ever. It is a standard preparation (meat, Mexican rice, beans, cilantro and onion). This place is the real deal though, having items like cabeza, lengua y tripas on the menu.
I think there is a crema/cheese option, but I prefer to not detract from proper carnitas.
The salsas are traditional, and in squeeze bottles: habanero, chile de arbol and verde.
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