Quote:
Originally Posted by Mblake1981
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[snarl face]
you curry breathed heathen.
Habanero is my thing, Yucatan Sunshine is pretty good.
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hobernero is pretty good! I like it too! its great on mexicano cuisino
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in terms of just normal hot sauce i use sriracha the most i think i like just normal red chili flavor.
korean gochujang is really good too but its not exactly a hot sauce, its fermented chili paste.