mexican/soup

[Ezalor]

i like tortilla soup, with lime and fried tortilla, and some sour cream

really good on a cold and rainy day

[Qtip]

Originally Posted by Zade [You must be logged in to view images. Log in or Register.]

did you seriously george forman a filet? someone revoke this guys man card

Not a george foreman. It was pouring out yesturday. I use that indoor grill when weather aint so nice. Put a rub on the outside, char both sides for 4 mins and into the oven covered for 15 mins.
The picture was when I started and sent to my mother to get her to come over.

[deadlycupcakez]

Originally Posted by Qtip [You must be logged in to view images. Log in or Register.]

Not a george foreman. It was pouring out yesturday. I use that indoor grill when weather aint so nice. Put a rub on the outside, char both sides for 4 mins and into the oven covered for 15 mins.
The picture was when I started and sent to my mother to get her to come over.

next time its rainy: put your cast iron skillet in your oven at 500 degrees (F) till its hotter than all hell, take pan out and put it on your gas stove top on high heat, throw the steak on for about a minute on each side then turn off oven/stove and put the pan & steak back in for a couple minutes. perfection.

[quido]

that's the most sorry-looking filet I have ever seen

[GradnerLives]

Originally Posted by deadlycupcakez [You must be logged in to view images. Log in or Register.]

next time its rainy: put your cast iron skillet in your oven at 500 degrees (F) till its hotter than all hell, take pan out and put it on your gas stove top on high heat, throw the steak on for about a minute on each side then turn off oven/stove and put the pan & steak back in for a couple minutes. perfection.

This man knows.

[GradnerLives]

Originally Posted by GradnerLives [You must be logged in to view images. Log in or Register.]

This man knows.

Misread part though. Fuck da rain, do this always.

Too much margin for error on barbecue. If you don't have a smoker, should be broiling for that precision cook everytime.

[Zade]

Originally Posted by deadlycupcakez [You must be logged in to view images. Log in or Register.]

next time its rainy: put your cast iron skillet in your oven at 500 degrees (F) till its hotter than all hell, take pan out and put it on your gas stove top on high heat, throw the steak on for about a minute on each side then turn off oven/stove and put the pan & steak back in for a couple minutes. perfection.

A+

[Ezalor]

Originally Posted by deadlycupcakez [You must be logged in to view images. Log in or Register.]

next time its rainy: put your cast iron skillet in your oven at 500 degrees (F) till its hotter than all hell, take pan out and put it on your gas stove top on high heat, throw the steak on for about a minute on each side then turn off oven/stove and put the pan & steak back in for a couple minutes. perfection.

im pretty sure a guy so lazy he's using a george foreman past college hasn't invested in a gas range or be using and maintaining cast iron

[Rararboker]

Originally Posted by Zade [You must be logged in to view images. Log in or Register.]

did you seriously george forman a filet? someone revoke this guys man card

Indeed. Revoked.

When it rains and I want to grill stuff, I do it anyway. Rain isn't going to hurt you.