#11
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Tiggles i hope you choke on quinoa and almost die, have an epiphany, and stop wasting your life.
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#12
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The part we eat is the seed of the plant.
It's very good cooked in some chicken broth, with garlic, saffron and onions. I also enjoy it with some currants or sultanas, onions and seasoned with ras el hanout. If you can't find currants or sultanas, raisins work. Dried cranberries work pretty well, too. | ||
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#13
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I can't believe this thread got two pages.
You people are nuts. | ||
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#16
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It's a seed from a certain family of grasses.
-kills thread- | ||
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