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Old 03-17-2015, 08:05 PM
Tiggles Tiggles is offline
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Are you marinating it first?
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Old 03-17-2015, 08:13 PM
radditsu radditsu is offline
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Quote:
Originally Posted by Tiggles [You must be logged in to view images. Log in or Register.]
Are you marinating it first?

I dont soak it. I crust it with salt and pepper and whatever rub spice selection tickles my fancy. I used a savory blend i got for christmas this year. It just seems so uneven. Ill get a bite of bland. the meat doesnt want to seem to cook evenly. I am not interested in a heavy sauce or bbq type maranaide. I was doing it on a flatiron grithat makes most over things terrific and even. I have cooked much thicker cuts no problem.
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